Commercial Kitchen
In 2018, our Commercial Kitchen opened. It is a full commercial-grade kitchen with a gas oven with range and griddle, a convection oven, a three bay sink, dishwasher, commercial-grade utensils and pans, and other commercial-grade small appliances.
We use the kitchen for our church functions and for Motel Ministry - a ministry that feeds people in Williamsburg living in area motels.
Our facilities committee is entrusted with the care and the management of the kitchen. Please contact them any questions.
**As of July 2024, our Kitchen is rented to full capacity. We cannot accommodate additional requests at this time.
Using our Commercial Kitchen
Please note: As of July 2024, our commercial kitchen is at full capacity! We may be able to accommodate day use.
Please review these documents before completing an application for use:
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The Policies and Regulations of our Kitchen
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The Food Safety Document (excerpted from Virginia Health Department regulations)
To use our kitchen:
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For a one-time day use, please fill out our online Facility Use Application
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All leases must be approved by church council (which meets monthly) and require coordination with our long-term tenant, so please submit early to give us appropriate time to approve your request.
