Commercial Kitchen
In 2018, our Commercial Kitchen opened. It is a full commercial-grade kitchen with a gas oven with range and griddle, a convection oven, a three bay sink, dishwasher, commercial-grade utensils and pans, and other commercial-grade small appliances.
We use the kitchen for our church functions and for Motel Ministry - a ministry that feeds people in Williamsburg living in area motels.
Our facilities committee is entrusted with the care and the management of the kitchen. Please contact them any questions.
Using our Commercial Kitchen
Please note: as of 1/31/2023, our commercial kitchen in unavailable for long-term leases - because we are at capacity! We will update this when a spot opens for lease.
Our Commercial Kitchen is available for long-term lease, for events, and for short-term rentals. Please check out and familiarize yourself with the following as you consider using our kitchen.
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Our Calendar (look for the red dots next to events for current use of the kitchen)
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The Policies and Regulations of our Kitchen
To use our kitchen
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For a one time use, fill out our Facility Use Application and submit to the Commercial Kitchen Committee. (If using the kitchen in conjunction with another event, please also submit to both the Hall Committee - hall@oslcnorge.org - and the Kitchen Committee)
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For a lease for the kitchen please fill out the Commercial Kitchen Lease application and return it to the Commercial Kitchen Committee for review. All leases must also be approved by church council (which meets monthly), so please give us appropriate time to approve your request.
