Commercial Kitchen
In 2018, our Commercial Kitchen opened. It is a full commercial-grade kitchen with a gas oven with range and griddle, a convection oven, a three bay sink, dishwasher, commercial-grade utensils and pans, and other commercial-grade small appliances.
We use the kitchen for our church functions and for Motel Ministry - a ministry that feeds people in Williamsburg living in area motels.
Our facilities committee is entrusted with the care and the management of the kitchen. Please contact them any questions.
**As of July 2024, our Kitchen is rented to full capacity. We cannot accommodate additional requests at this time.
Using our Commercial Kitchen
Please note: As of July 2024, our commercial kitchen is at full capacity! We will update this when a spot opens for lease.
If the Kitchen becomes available, please review these documents before completing an application for use:
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The Policies and Regulations of our Kitchen
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The Food Safety Document (from Virginia Health Department regulations)
To use our kitchen:
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For a one time use, fill out our Facility Use Application and submit to office@oslcnorge.org or drop it by the office
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For a lease for the kitchen please fill out the Commercial Kitchen Lease application and return it to the Facility Use Committee for review. All leases must also be approved by church council (which meets monthly), so please give us appropriate time to approve your request.
